Sherri's Fudge

               Freeze

·     15 marshmallows or approx.-1 ½c

 Bowl

·     1 pkg semisweet chips

·     2 cubes

·     vanilla

·     dash of salt

·     nuts

           Saucepan

               ·  4 c sugar

·  1 can evaporated milk

·  20 marshmallows

          Boil for 7-8 min, stirring constantly. Stir in frozen marshmallows. Pour in 9x13 pan.

*Can use margarine or butter one 16oz. mini marshmallow bag-will make 3 batches.  Can double the batch.