Friday, November 1, 2013

Drop Biscuits


Ingredients

  • 2 cups flour 
  • 1/2 cup butter, cut into small pieces
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup milk

Directions

  1. Pre-heat oven to 400,  combine the flour, butter, baking powder, and salt.  Mix. Add the milk and mix.
  2. Drop  the dough onto a baking sheet. Bake 18 to 20 minutes or until edges golden. 

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