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3T butter or Margarine
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2/3c undiluted evaporated milk
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1 1/2c sugar
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1/3c light or dark corn syrup-In a 2quart-saucepan
combine above ingredients. Stirring constantly, bring to a full boil…cook for
5min. Remove from heat.
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1 (8oz) pkg. semisweet chocolate (Break Sq. in
1/2) Add to pan w/ next 3 ingredients. Stir hard for 1 minute or until
chocolate and marshmallows are melted. Pour into buttered 8x8x2” pan. Decorate
w/ walnut halves or coconut. Chill in refrigerator until firm, about 1 hour.
Cut into squares. Makes about 2 lbs.
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2c mini marshmallows
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1/2c chopped walnuts
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1t vanilla
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Walnut halves and Flaked coconut
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