Magic Quick Chocolate Frosting

 

¨       1 can sweetened canned milk (14oz)

¨       2-1oz semisweet baking chocolate squares or 1/2 cup cocoa

¨       dash salt

¨       3T water 1t vanilla

¨       Heavy pan: Combine: milk, baking chocolate, & salt. Over a medium heat-cook & stir until it thickens (approx. 8 min.) Remove from heat, add water & vanilla. Then cook & stir until thick again approx. 4 min.

¨       Let cool 10 min. Then frost.