Tuesday, October 16, 2012

Angel Hair Pasta with: Tomatoes, Basil, & Parmesan Cheese


  • 1 Box Angel Hair Pasta
  • 3 T extra virgin olive oil
  • 1 clove garlic, minced
  • 1 can Italian plum tomatoes, cubed
  • salt to taste
  • 1/2 tsp. crushed red pepper flakes
  • 1 T Italian parsley, chopped
  • 3 T fresh basil, chopped
  • 1/2 c Parmesan cheese, grated
COOK pasta according to package directions. Meanwhile, HEAT olive oil in a large skillet. Add garlic and saute until golden. ADD tomatoes and crushed red pepper. Season with salt and simmer 5-10 minutes. DRAIN pasta and add to skillet with sauce. Add herbs and mix well. ADD Parmesan cheese and serve.

No comments:

Post a Comment