Tuesday, October 16, 2012

Lemon Squares


  •  Crust- combine all ingredients-bake @ 350degrees in 9x13 for15min until nicely browned
    • 1c butter
    • dash of salt
    • 1/2c sugar
    •  2c flour
  • Filling-
    •   2c sugar
    •  1/4c flour
    • combine together, then mix in everything else
    • 4 eggs, beaten
    • 6T lemon juice
    • Lemon zest (optional)
    • 1/2t baking powder
     Pour Filling onto slightly cooled crust. Bake at 350degrees for 25min. or until 

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