Tuesday, October 16, 2012

Candy Suckers



¨     Prepare sucker molds on greased pan.
¨     2c sugar
¨     1c water
¨     3/4 Karol Syrup
¨     food coloring
¨     Flavor: such as 1/2t Cinnamon, 3/4t peppermint
¨     Cook to 300degrees. Pour into sucker molds.

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